After 17 years of production Tasmanian Cider maker David Bennett’s plant and equipment and cider production process is for sale as one lot. Operating under Natural Fruit Beverages Tasmania the company has produced Dr Benjafields Organic Apple Juice, Tasmanian Inn Cider and Perry Cider. Would ideally suit any apple orchardist wanting to value add to their current business. Including all plant and equipment for juice & cider production and the unique process for bottle fermented cider making. $45,000.00 Email enquiries to David Bennett inncider@internode.on.net. 

Elevator and s/s wash tank

 

 

 

 

 

 

 

Scratter rotating blades, 3 phase

 

 

 

 

Hydraulic 3 phase fruit press

 

 

 

 

 

 

 

Filter transfer pump

 

 

 

 

 

Three 3500 s/s cider insulated storage tanks

 

 

 

 

 

 

 

Bottling machine

 

 

 

 

 

 

3 phase pasteuriser

 

 

 

 

 

 

 

Labelling machine

 

 

 

 

 

 

 

Entries have closed for the 2017 Awards. Entires in 2016 set a new record and entries in 2017 have surpassed that number. Judging will take place on 26 & 27 September in Melbourne. Results will be announced at the Presentation Dinner on Friday 27th October in Melbourne – tickets through the Cider Australia website.

In addition to the Dinner in Melbourne on the 27th, there will be a meeting of Cider Australia on Saturday 28th as well as a producers Forum Again, details and tickets through the Cider Australia website.